Not every cook has to be quick — sometimes, the best meals are the ones that take their time.
These rub-powered recipes are built for Sundays, long evenings, or lazy weekend cook-ups. All you need is an oven, slow cooker, or fire pit and a little extra patience.
🐖 1. Hickory Hog Slow Roast Pork Shoulder
Rub and rest for 2–12 hours. Roast low for 5–6 hours at 140°C. Shred and serve in buns or over buttery mash.
