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What makes Smokey so special
Made with premium cracked black pepper and sea salt
We use only high-grade cracked black pepper and sea salt to deliver a clean, punchy flavour without bitterness or harshness. This isn’t your average seasoning — it’s carefully selected, properly balanced, and made to elevate any dish it touches.Zero fillers, bulking agents or artificial nasties
Unlike supermarket blends, SPG contains absolutely no anti-caking agents, preservatives, or fillers. Every grain in the tin adds flavour — no fluff, no junk, just the essential trio done right.
Small-batch blended for consistency and punch
SPG is handcrafted in small batches to ensure every tin hits the same bold, consistent notes. It’s the attention to detail that guarantees it works just as brilliantly on brisket as it does on roast potatoes.A versatile classic trusted by competition pitmasters
This isn't just a rub — it’s a foundation. Pitmasters across the UK and US rely on SPG to build flavour from the ground up, whether they're competing on stage or cooking at home for friends and family.What makes Smokey so special
Made with premium cracked black pepper and sea salt
We use only high-grade cracked black pepper and sea salt to deliver a clean, punchy flavour without bitterness or harshness. This isn’t your average seasoning — it’s carefully selected, properly balanced, and made to elevate any dish it touches.Zero fillers, bulking agents or artificial nasties
Unlike supermarket blends, SPG contains absolutely no anti-caking agents, preservatives, or fillers. Every grain in the tin adds flavour — no fluff, no junk, just the essential trio done right.Small-batch blended for consistency and punch
SPG is handcrafted in small batches to ensure every tin hits the same bold, consistent notes. It’s the attention to detail that guarantees it works just as brilliantly on brisket as it does on roast potatoes.A versatile classic trusted by competition pitmasters
This isn't just a rub — it’s a foundation. Pitmasters across the UK and US rely on SPG to build flavour from the ground up, whether they're competing on stage or cooking at home for friends and family.SPG is incredibly versatile and works brilliantly on brisket, steaks, ribs, chicken, and even grilled vegetables. It’s the foundation of flavour and a must-have for any serious cook.
Absolutely. SPG is designed to layer. Use it as your base seasoning, then build with blends like Revolution (beef) or Hickory Hog (pork) for extra depth and character.
Not quite. It’s our own balanced ratio of premium sea salt, cracked black pepper, garlic granules, and a touch of extra magic. Simple, but powerful.
Definitely. SPG is a kitchen staple – perfect for roasts, chips, stir-fries, fried eggs, or even seasoning salad dressings. You’ll reach for it every day. Check out our recipes section for some great recipes!
How our flavours are used
Cherry Force Recipes to Try First
It’s sweet. It’s smoky. It’s a little bit spicy. Cherry Force is our newest blend — built for ribs, wings,...
Read more
Taco Night 3 Ways – Oven, Air Fryer, BBQ
Whether it’s a Friday feast, a Tuesday tradition or just “I need something fast,” taco night is the move. This...
Read more
How to Cook Ribs That Actually Fall Off the Bone
There are ribs… and then there are ribs that you lift from the tray and the bones slide right out....
Read more
Cherry Force Recipes to Try First
It’s sweet. It’s smoky. It’s a little bit spicy. Cherry Force is our newest blend — built for ribs, wings,...
Taco Night 3 Ways – Oven, Air Fryer, BBQ
Whether it’s a Friday feast, a Tuesday tradition or just “I need something fast,” taco night is the move. This...
How to Cook Ribs That Actually Fall Off the Bone
There are ribs… and then there are ribs that you lift from the tray and the bones slide right out....
Unopened cans stay fresh for up to 2 years thanks to our sealed aluminium packaging. Once opened, keep the lid on and store in a cool, dry place for long-lasting flavour.
Most of our rubs are gluten-free, dairy-free, and vegan-friendly, with no silica dioxide (sand!) or artificial additives. Check the product page or ingredients list to confirm.
All our blends are handcrafted in the UK using high-quality ingredients inspired by bold global flavours – with a heavy BBQ influence.
Yes! We offer worldwide shipping – costs and delivery times will vary depending on location and order size. UK orders typically arrive within 2–4 working days.
Absolutely. Our blends are just as good in the oven, air fryer, or pan as they are over charcoal or wood. Ideal for everyday cooking, not just BBQ season.
Some blends (like Hickory Hog and Cherry Force) contain a small amount of sugar to help with caramelisation and bark development. Others (like Revolution and Spitfire) are sugar-free and great for high-heat or keto-friendly cooking.
Yes! We have a range of gift boxes and mini can bundles, perfect for BBQ lovers or seasoning addicts. These come packaged with extras like stickers, sweets, and a handwritten thank-you card.
Many of our blends are family-friendly, with mild heat and well-balanced flavour. Spicier options like Spitfire or Holy Jalapeño are clearly marked.