🍍 Bright pineapple acidity with natural sweetness
🔥 Smoked low and slow over maple wood
🌿 Organic British apple cider vinegar base
🍸 Perfect for BBQ, salads and cocktails
🍍 Bright pineapple acidity with natural sweetness
🔥 Smoked low and slow over maple wood
🌿 Organic British apple cider vinegar base
🍸 Perfect for BBQ, salads and cocktails
🍍 Bright pineapple acidity with natural sweetness
🔥 Smoked low and slow over maple wood
🌿 Organic British apple cider vinegar base
🍸 Perfect for BBQ, salads and cocktails
It’s balanced. The pineapple and maple bring natural sweetness, while the apple cider vinegar keeps it fresh and bright.
Gently smoky rather than intense. The maple smoke adds warmth and depth without dominating the flavour.
Control. Spritzing lets you season evenly and lightly, rather than over-pouring.
Absolutely. It works just as well on salads, veg, roasted dishes and even cocktails.
No. Store in a cool, dry place away from direct sunlight.
What makes Smokey so special
Real fruit, real balance
This vinegar starts with freshly pressed pineapple juice, bringing natural acidity and brightness that feels clean rather than harsh.Maple smoke, done gently
Smoked slowly over maple wood chips for 10 hours, the flavour builds warmth and depth without overpowering the fruit.
A vinegar you can actually control
The included spritz attachment lets you season meat, veg and salads evenly, adding flavour without drowning your food.Flavour you can see before you taste
The colour band at the base of the bottle is a nod to synaesthesia, where flavour has colour, giving a visual cue to what’s inside before the first spritz.What makes Smokey so special
