Best Paired with
What makes Smokey so special
Small-batch innovation
Developed in the UK kitchen of Mat Blak — bold, unexpected flavour combos designed to disrupt the norm.Heat with meaning
‘Eldur’ means fire in Icelandic — a nod to passion, creativity and the warmth great food can bring.
South-East Asian inspired
Sweet chilli style rooted in Thai condiments, but elevated with refined spices and cleaner sweetness.Pairs with anything
From BBQ snacks to cheese platters and fusion mains, it’s the most adaptable sauce on your table.What makes Smokey so special

Small-batch innovation
Developed in the UK kitchen of Mat Blak — bold, unexpected flavour combos designed to disrupt the norm.Heat with meaning
‘Eldur’ means fire in Icelandic — a nod to passion, creativity and the warmth great food can bring.South-East Asian inspired
Sweet chilli style rooted in Thai condiments, but elevated with refined spices and cleaner sweetness.Pairs with anything
From BBQ snacks to cheese platters and fusion mains, it’s the most adaptable sauce on your table.It’s milder than your average hot sauce — think warming rather than overpowering. The green jalapeño delivers a gentle heat that builds gradually, making it perfect for everyday use.
Blak Eldur reimagines sweet chilli with pineapple, jalapeño and a surprising twist of cardamom. It’s fruitier, fresher, and far less sugary than supermarket-style Thai sauces.
Both! It shines as a dipping sauce with tempura or sausage rolls, but also works beautifully drizzled over grilled halloumi, brushed onto chicken, or mixed into stir-fries.
Yes. It’s 100% plant-based and made without any animal-derived ingredients.
Once opened, store it in the fridge and use within 6–8 weeks for best flavour. But chances are, it won’t last that long…
How our flavours are used
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