Name: Classic Spaghetti Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Italian
Ingredients: 400g minced beef; 300g spaghetti; 400g chopped tomatoes; 1 onion, finely chopped; 2 cloves garlic, minced; 2 tablespoons Smokey Rebel Revolution Beef Rub; 2 tablespoons tomato purée; 2 tablespoons olive oil; Fresh basil leaves for garnish (optional)

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Classic Spaghetti Bolognese

15 PREP TIME

30 COOK TIME

4 SERVINGS

Classic Spaghetti Bolognese

Rated 5.0 stars by 1 users

Cuisine

Italian

Author:

Smokey Rebel HQ

Servings

Prep Time

15 minutes

Cook Time

30 minutes

Calories

600

Savor the rich flavors of this classic Spaghetti Bolognese, a hearty and comforting Italian dish perfect for family dinners. Ground beef is simmered in a robust tomato sauce with aromatic onions and garlic, creating a deliciously savory combination. Served over al dente spaghetti, this meal is sure to please everyone at the table. Enjoy it with a sprinkle of fresh basil for an authentic Italian touch that makes it a standout dinner option!

Ingredients

400g minced beef
300g spaghetti
400g chopped tomatoes
1 onion, finely chopped
2 cloves garlic, minced
2 tablespoons Smokey Rebel Revolution Beef Rub
2 tablespoons tomato purée
2 tablespoons olive oil
Fresh basil leaves for garnish (optional)

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Directions

Heat olive oil in a large skillet over medium heat. Add the chopped onion and garlic, sauté until softened.
Increase heat and add the minced beef to the skillet. Cook until browned, breaking it apart.
Stir in tomato purée and chopped tomatoes. Season with Greek Odyssey . Simmer on low heat for 20-30 minutes, stirring occasionally.
Meanwhile, cook the spaghetti according to package instructions until al dente. Drain and set aside.
Serve the Bolognese sauce over the spaghetti, garnished with fresh basil leaves if desired.