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Peach Smoker Pellets by BBQrs Delight - 9kg

Delicate fruitwood flavour with a floral edge

Perfect for poultry, pork, and fish

Clean-burning, low-ash hardwood pellets

Made in the USA and hard to find in the UK

Sale price

Regular price £19.95
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🚚 Free Shipping on all orders over £40

🍑 Delicate, Fruity Smoke for Lighter Meats

🐓 Ideal for Poultry, Pork & Seafood

🍖 Mild Sweetness That Doesn’t Overpower

💡 Great for Pairing with Glazes & Fruit Rubs

Subtle, sweet and aromatic
Peach smoke is similar to apple but with a slightly deeper, more floral note. It’s ideal for chicken, turkey, pork tenderloin, or even seafood — especially when you want to add flavour without darkening the meat too much.

Highly versatile and easy to blend
Use solo for delicate cooks or blend with cherry or oak for a more rounded profile. It’s a great base for poultry and spring/summer grilling.

Burns clean, smells amazing
Low moisture, tightly packed pellets that burn consistently — leaving behind minimal ash and a wonderfully fragrant smoke trail.

- 100% peach wood - 9kg resealable bag - Food-safe and clean burning - Made in the USA - Works with all pellet grills and smoke boxes

Allergens:

Pellets are heavy goods and may arrive separately from other items. 9kg bags are shipped via tracked courier and typically take 2–5 business days. 450g bags are dispatched with regular post unless bundled. Orders over £40 ship free.

Best Paired with

🐄
4/5
Beef
🐖
4/5
Pork
🐓
5/5
Chicken
🦐
3/5
Seafood
🐟
4/5
Fish
🌽
4/5
Veg

Peach Smoker Pellets by BBQrs Delight - 9kg FAQ

It delivers a mild, fruity aroma that adds gentle sweetness. Especially good on poultry and pork.

Yes, it burns smoothly and the flavour builds slowly, perfect for low and slow smoking.

Absolutely! Peach smoke pairs wonderfully with fruit-forward rubs, honey glazes, and BBQ sauces.

It’s less ideal for beef alone. It will work when blended with hickory or oak for added strength however.

Yes, they’re less common, so this 9kg format is great for those who love this mild wood style.

How our flavours are used

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Frequently asked questions

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