Name: Classic Beef Lasagna
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 6
Cuisine: Italian
Ingredients: 500g minced beef; 4 large tomatoes, chopped; 200g cheese, grated; 9-12 lasagne plates; 2 tablespoons Smokey Rebel SPG Rub; Olive oil for cooking

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Recipes

Classic Beef Lasagna

20 mins PREP TIME

40 mins COOK TIME

6 SERVINGS

Classic Beef Lasagna

Rated 5.0 stars by 1 users

Cuisine

Italian

Author:

Smokey Rebel HQ

Servings

Prep Time

20 minutes

Cook Time

40 minutes

Calories

600

Savor the taste of Italy with this Smoky Beef Lasagna, a dish that's perfect for family dinners or gatherings. Layered with rich minced beef simmered in a robust tomato sauce seasoned with Smokey Rebel Revolution Rub, this lasagna is both hearty and flavorful. Melty cheese brings everything together, creating a dish that's sure to impress. Easy to prepare and incredibly satisfying, it's a classic recipe with a smoky twist that's bound to become a favorite!

Ingredients

500g minced beef
4 large tomatoes, chopped
200g cheese, grated
9-12 lasagne plates
2 tablespoons Smokey Rebel SPG Rub
Olive oil for cooking

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Directions

In a pan, heat olive oil over medium heat. Add minced beef and cook until browned. Drain any excess fat.
Stir in chopped tomatoes, Smokey Rebel Revolution Rub, salt, and pepper. Simmer for 10-15 minutes until the sauce thickens.
Preheat the oven to 180°C (350°F). In a baking dish, layer lasagne plates, the beef mixture, and cheese. Repeat the layers.
Top with remaining cheese. Cover with foil and bake for 25 minutes. Remove the foil and bake for an additional 10-15 minutes until golden brown and bubbly.
Let it cool for a few minutes before serving. Enjoy your delicious Smoky Beef Lasagna!