Directions

1. In a pan, heat olive oil over medium heat. Add minced beef and cook until browned. Drain any excess fat.
2. Stir in chopped tomatoes, Smokey Rebel Revolution Rub, salt, and pepper. Simmer for 10-15 minutes until the sauce thickens.
3. Preheat the oven to 180°C (350°F). In a baking dish, layer lasagne plates, the beef mixture, and cheese. Repeat the layers.
4. Top with remaining cheese. Cover with foil and bake for 25 minutes. Remove the foil and bake for an additional 10-15 minutes until golden brown and bubbly.
5. Let it cool for a few minutes before serving. Enjoy your delicious Smoky Beef Lasagna!