What makes Smokey so special
Formulated for Wings, Glazes & Ribs
Crafted for sticky, smoky-sweet BBQ flavours with a crowd-pleasing cherry profile. Perfect for casual dining and street food formats.Real Fruit, No Synthetic Sweeteners
Sweetened with actual cherry powder and sugar — no artificial flavouring or hidden bulking agents.
Made to Caramelise
High sugar content allows perfect colour and crust development on wings, pork and drumsticks without burning fast.Mass Appeal with a Signature Twist
A safe bet on any menu with enough depth to stand out — works equally well on chicken thighs, burgers or pulled pork.What makes Smokey so special
Formulated for Wings, Glazes & Ribs
Crafted for sticky, smoky-sweet BBQ flavours with a crowd-pleasing cherry profile. Perfect for casual dining and street food formats.Real Fruit, No Synthetic Sweeteners
Sweetened with actual cherry powder and sugar — no artificial flavouring or hidden bulking agents.Made to Caramelise
High sugar content allows perfect colour and crust development on wings, pork and drumsticks without burning fast.Mass Appeal with a Signature Twist
A safe bet on any menu with enough depth to stand out — works equally well on chicken thighs, burgers or pulled pork.Yes — it’s one of the best for pork. The sugar and cherry combo is ideal for glazing ribs or pulled pork.
Absolutely. It works just as well in the oven or grill pan, not just outdoor BBQs.
It’s our sweetest rub, but balanced with savoury depth so it won’t overwhelm the dish.
Yes — consistent texture and batch-tested flavour make it ideal for commercial kitchens.
Not at all — it’s mild and fruity, with no chilli heat.
How our flavours are used
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