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Holy Jalapeno Fajita Seasoning

Vibrant seasoning crafted for fajitas, tacos, and grilled favourites.

Bright jalapeño warmth with a garlic-citrus twist.

Designed for sizzling skillet-style dishes

Perfect for chicken, beef, prawns, or veggie fajitas.

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Regular price £5.49
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🚚 Free Shipping on all orders over £40

🌶️ Perfect Balance of Heat & Flavour

🌿 100% All natural plant based ingredients

📦 Next day delivery options available

♻️ Sustainable & Recyclable packaging

🔥 Key Highlights
Vibrant seasoning crafted for fajitas, tacos, and grilled favourites.

- Bright jalapeño warmth with a citrus twist and smoky paprika base.
- Perfect for chicken, beef, prawns, or veggie fajitas.
- All-natural ingredients, gluten-free, no artificial additives.

Ideal Uses
Chicken fajitas, steak strips, grilled prawns
Charred peppers, mushrooms, and courgettes
Also superb dusted over chips, corn, or avocado salads.

Why Smokey Rebel?
We blend Holy Jalapeño in small batches, using real ingredients and no shortcuts. Our mission? Big flavour, real spice, and proper quality you can taste from the first sizzle.

How to Use
Rub generously into sliced meats or vegetables before pan-frying, grilling, or barbecuing.

Finish cooked fajitas with an extra sprinkle for even bigger flavour.

Sea salt, Jalapeno peppers, Demerara sugar, Garlic, Onion (Sulphites), White pepper, Lime, Parsley.

Allergens in bold

May contain traces of Nuts, Sesame and Sulphites.

Allergens: Sulphites and May contain traces of Nuts (inc Peanuts), Seeds, Sesame, Mustard, Cereals, Gluten & Sulphites

All seasonings are packed fresh in our UK warehouse and dispatched within 1–2 business days. Standard delivery takes 2–4 business days, with next-day options available at checkout. Orders over £40 ship free across mainland UK.

See our products in action

Best Paired with

🐄
4/5
Beef
🐖
4/5
Pork
🐓
5/5
Chicken
🦐
5/5
Seafood
🐟
5/5
Fish
🌽
5/5
Veg
🥵
3/5
Heat Level

What makes Smokey so special

Real jalapeño heat with a fresh green bite

Holy Jalapeño is built around real jalapeño peppers — not just generic chilli powder. It brings that lively, grassy heat that’s essential for proper fajitas, tacos and Tex-Mex style grilling.

Balanced with lime and aromatic herbs

The jalapeño heat is lifted by natural lime and a blend of herbs including parsley and white pepper. The result is a fresh, vibrant rub that delivers both flavour and lift in every bite.
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Demerara sugar adds caramelised edges

A touch of raw sugar helps Holy Jalapeño develop a gorgeous golden crust when cooked, especially on seared chicken, veg or prawns. Sweetness isn’t the focus — but it plays a key role in the finish.

A go-to for weeknight fajitas and weekend tacos

This rub is bold enough to anchor a taco feast, yet approachable enough for midweek fajitas the whole family will love. It’s one of the most versatile blends in the range.

What makes Smokey so special

Section Image

Real jalapeño heat with a fresh green bite

Holy Jalapeño is built around real jalapeño peppers — not just generic chilli powder. It brings that lively, grassy heat that’s essential for proper fajitas, tacos and Tex-Mex style grilling.

Balanced with lime and aromatic herbs

The jalapeño heat is lifted by natural lime and a blend of herbs including parsley and white pepper. The result is a fresh, vibrant rub that delivers both flavour and lift in every bite.

Demerara sugar adds caramelised edges

A touch of raw sugar helps Holy Jalapeño develop a gorgeous golden crust when cooked, especially on seared chicken, veg or prawns. Sweetness isn’t the focus — but it plays a key role in the finish.

A go-to for weeknight fajitas and weekend tacos

This rub is bold enough to anchor a taco feast, yet approachable enough for midweek fajitas the whole family will love. It’s one of the most versatile blends in the range.

Holy Jalapeno Fajita Seasoning FAQ

It’s a medium heat – enough to wake up your taste buds but not blow your head off. The jalapeño is balanced with citrus, herbs, and smoky spices for a rounded Tex-Mex punch.

It’s perfect for chicken, beef strips, shrimp, or halloumi – classic fajita territory. Also great on tofu or veg if you’re going meat-free.

Toss your sliced meat or veg in oil and a generous sprinkle of Holy Jalapeño. Let it sit for 10–30 minutes, then sear in a hot pan or grill until charred and sizzling.

Absolutely. It’s brilliant in tacos, burrito bowls, nachos, rice dishes, or even sprinkled over roast potatoes. A go-to for Tex-Mex fans.

Nope – it’s a dry rub, so you can use it straight up. But it also works beautifully in marinades with lime juice, olive oil, or yoghurt for even more punch.

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Frequently asked questions

Unopened cans stay fresh for up to 2 years thanks to our sealed aluminium packaging. Once opened, keep the lid on and store in a cool, dry place for long-lasting flavour.

Most of our rubs are gluten-free, dairy-free, and vegan-friendly, with no silica dioxide (sand!) or artificial additives. Check the product page or ingredients list to confirm.

All our blends are handcrafted in the UK using high-quality ingredients inspired by bold global flavours – with a heavy BBQ influence.

Yes! We offer worldwide shipping – costs and delivery times will vary depending on location and order size. UK orders typically arrive within 2–4 working days.

Absolutely. Our blends are just as good in the oven, air fryer, or pan as they are over charcoal or wood. Ideal for everyday cooking, not just BBQ season.

Some blends (like Hickory Hog and Cherry Force) contain a small amount of sugar to help with caramelisation and bark development. Others (like Revolution and Spitfire) are sugar-free and great for high-heat or keto-friendly cooking.

Yes! We have a range of gift boxes and mini can bundles, perfect for BBQ lovers or seasoning addicts. These come packaged with extras like stickers, sweets, and a handwritten thank-you card.

Many of our blends are family-friendly, with mild heat and well-balanced flavour. Spicier options like Spitfire or Holy Jalapeño are clearly marked.

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