Best Paired with
Hickory produces a strong, hearty smoke that’s bold and savoury: a true BBQ classic.
Beef, pork ribs, brisket, and game meats are ideal matches. It’s also great for adding depth to sausages and burgers.
It’s a strong wood, yes: but if you enjoy rich, smoky barbecue flavour, hickory delivers every time. For milder results, blend with fruitwoods.
Yes. BBQr’s Delight Hickory Pellets are made from 100% hickory hardwood for powerful, consistent flavour.
Absolutely. Use smaller amounts for milder results or pair with lighter ingredients like potatoes or veg to balance the flavour.
How our flavours are used
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